Kashmiri Namkeen Kulcha: The ultimate accompaniment to nun chai
Kashmiri Kulcha is a gigantic biscuit of sorts, baked exclusively using Ghee that renders it a crunchy, crumbly texture. It is a savoury delicacy.
From the core of my haakh!
Kashmiri Kulcha is a gigantic biscuit of sorts, baked exclusively using Ghee that renders it a crunchy, crumbly texture. It is a savoury delicacy.
Byul takes eleven tchotch’e from the kandur but by the time he reaches home, there are only eight and a half left.