Easy nut-butter stuffed dates
A date update!
From the core of my haakh!
Kashmiri Kulcha is a gigantic biscuit of sorts, baked exclusively using Ghee that renders it a crunchy, crumbly texture. It is a savoury delicacy.
Perk up your lunch time with this super indulgent home made sandwich.
For stomach disorders, nun chai (Kashmiri salted tea or pink tea) was prescribed for breakfast, lunch and dinner. These crackers were allowed as accompaniments to the nun chai probably because they are light and bland, and therefore
Byul takes eleven tchotch’e from the kandur but by the time he reaches home, there are only eight and a half left.
Curated in our little kitchen, this may sound like the trifle from the show Friends that Rachel made using beef, bananas and whipped cream.
You are not a Kashmiri if you passed your secondary school board exams and nobody got you a box of chicken patties from ‘Mughal Darbar’.
can only vouch for the taste part of the apple-walnut combination and stress on the fact that this combination is really a must try. Come harvest season and this combination is one of the most sort after snacks for late afternoon munching.